{"id":206,"date":"2016-03-02T14:27:49","date_gmt":"2016-03-02T13:27:49","guid":{"rendered":"http:\/\/walch.se\/?page_id=206"},"modified":"2020-06-05T15:16:46","modified_gmt":"2020-06-05T13:16:46","slug":"vildsvinskorv-med-druvor-och-champinjoner","status":"publish","type":"page","link":"https:\/\/walch.se\/recept\/vildsvinskorv-med-druvor-och-champinjoner\/","title":{"rendered":"Vildsvinskorv med druvor och champinjoner"},"content":{"rendered":"[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”2\/3″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”96″ animation=”Fade In” hover_animation=”none” alignment=”” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default”][vc_column_text el_class=”recept-recept”]\n

Recept<\/p>\n[\/vc_column_text][vc_column_text el_class=”recept-rubrik”]\n

Vildsvinskorv med druvor och champinjoner<\/p>\n[\/vc_column_text][vc_column_text el_class=”recept-portioner”]\n

4 portioner<\/p>\n[\/vc_column_text][vc_column_text el_class=”recept-ingress”]\n

Vildsvinsstammen i Sverige har p\u00e5 senare \u00e5r \u00f6kat kraftigt, vilket har givit oss god tillg\u00e5ng p\u00e5 r\u00e5vara. M\u00e5nga j\u00e4gare tycks inte veta vad man ska g\u00f6ra av k\u00f6ttet, men vi tror att vi har funnit den optimala anv\u00e4ndningen: Vildsvinskorv. Vildsvinskorven \u00e4r mild men har karakt\u00e4ren av vilt. Den passar bra tillsammans med lite s\u00e4lta och s\u00f6tma.<\/p>\n[\/vc_column_text][vc_column_text el_class=”recept-ingridienser”]\n

4 st vildsvinskorvar<\/a>
\n<\/span>100 g t\u00e4rnat bacon
\n<\/span>250 g kvartade champinjoner
\n<\/span>200 g k\u00e4rnfria vindruvor
\n<\/span>1 finhackad l\u00f6k
\n<\/span>2 dl cider
\n<\/span>50 g sm\u00f6r
\n<\/span>1 kruka dragon hackad
\n<\/span>Salt och peppar<\/span><\/p>\n[\/vc_column_text][image_with_animation image_url=”183″ animation=”None” hover_animation=”none” alignment=”center” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default”][vc_column_text el_class=”recept-to-do”]\n

S\u00e5 h\u00e4r g\u00f6r du:<\/span><\/p>\n

Bryn korvarna och lyft upp dem. Stek baconet knaprigt och l\u00e5t det rinna av. Stek svamp och l\u00f6k i baconfettet. H\u00e4ll p\u00e5 cidern och koka tills h\u00e4lften \u00e5terst\u00e5r. Vispa i sm\u00f6ret och l\u00e4gg i korv, druvor, bacon och dragon. L\u00e5t del hela bli riktigt varmt.<\/p>\n[\/vc_column_text][\/vc_column][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”recept-sidebar” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/3″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_widget_sidebar title=”ALLA RECEPT” sidebar_id=”page-sidebar”][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”2\/3″ tablet_width_inherit=”default” tablet_text_alignment=”default”…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":11,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-206","page","type-page","status-publish"],"yoast_head":"\nVildsvinskorv med druvor och champinjoner - 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